16 Best Restaurants in Venetian Palazzo Las Vegas

The Venetian is the world’s second largest hotel, opened in 1999 with singing gondoliers. The architecture is an ode to Italy, with the interior holding replicas of various Venetian landmarks including the Lion of Venice Column, St Mark’s Campanile, and the Rialto Bridge.

This five-star,Italian-themed resort and casino is so big, you could spend your entire vacation without ever walking out the front door. Enjoy dining experiences from some of the most respected and award-winning chefs in the business.

The restaurant lineup includes every type of cuisine and price range, from exotic Italian and Greek to comforting Southern, decadent French and Asian fusion dishes. Here are 16 of the best restaurants located in the Venetian in Las Vegas.

Best Venetian Restaurants in Las Vegas



  • Perfect For: Breakfast, Lunch, Dinner, Weekend Brunch, Large Groups, Date Night, Family, Reservations, Takeout

Tucked away in the Venezia Tower is Bouchon by Thomas Keller. The famed chef has won almost every award possible and was named America’s Best Chef by Time Magazine, as well as winning Michelin stars and James Beard awards.

Bouchon Food
Source: @bouchon_bistro

His modern take on French cuisine has impressed the likes of Anthony Bourdain. The Sunday brunch at Bouchon is especially standout, which can be enjoyed in the sunlit bustling bistro or alfresco on the patio. The menu changes with the seasons, with many favorites staying on the menu all year round. Roast chicken, croque madame and lemon tart are staples at the Bouchon.

Bouchon Bakery also nearby if you’re a fan of colored macarons and other yummy Parisian pastries. The restaurant itself features a classic mosaic floor, an elegant pewter bar, antique light fixtures and hand-painted murals by French artist Paulin Paris.

Buddy V’s Ristorante

Buddy V's Ristorante

  • Perfect For: Family, Large Groups, Date Night, Reservations, Takeout

Buddy Valastro of TLC’s Cake Boss opened his first Las Vegas restaurant at The Venetian. Buddy V’s Ristorante brings casual Italian dining to Las Vegas, with a menu inspired by his large family gatherings growing up in New Orleans.

The menu is filled with favorites based on beloved recipes from his mom, grandmother, and aunts: big portions of Valastro Sunday gravy or Lisa’s Linguine, steak pizzaiola and clams with lobster. As you’d expect from the famous baker’s restaurant, they offer impressive dessert selection including cannoli, Nutella cake, and Valastro’s famous lobster tail pastry.

Sit on the patio to enjoy an envious view of the Las Vegas Strip. If you like your Italian food to be accompanied by live music, they run a variety of events hosting bands and singers of all genres.

Grand Lux Café

Grand Lux Café

  • Perfect For: 24 Hour Dining, Large Groups

The Grand Lux Café is known for being a fantastic spot if you have the late-night munchies. The menu features cuisine options from around the world, including innovative fusion dishes like Asian nachos, churro French toast and chicken madeira.

Created by the same people as The Cheesecake Factory, they serve unique and tasty dishes all day long. It’s one of the most popular restaurants on The Strip thanks to the broad range of dishes, value for money and large open dining space.

Open 24/7, you can choose from breakfast items, appetizers, pizza, seafood, burgers, chicken, pasta, salads, sandwiches and over 20 tasty desserts! Many Vegas regulars enjoying stopping for coffee and pastries before starting their day of fun.



Enjoy tasty traditional Mexican foods while watching the gondolas glide by the canal inside the Venetian. Cañonita offers a diverse menu of soulful, home-made Mexican favorites for breakfast, lunch and dinner.

From street tacos in hand-pressed tortillas to home-made guacamole, every meal you order will be a feast for the eyes as well as the tastebuds. Executive Chef, and Mexico City native, Daniel Marquez is known for blending innovative creativity with flavors from his travels.

The restaurant has a welcoming atmosphere with bright décor and warm wood furnishings. If you are in a rush by fancy a taste of Mexican, they have a street truck located outside the restaurant. Enjoy Mexican inspired street food and margaritas, just head up the Grand Canal, opposite St. Mark’s Square.

SUGARCANE raw bar grill

SUGARCANE raw bar grill

  • Perfect For: Groups, Date Night, Happy Hour, Vegan, Vegetarian, Reservations

SUGARCANE raw bar grill is a brasserie-style restaurant and raw bar serving sushi, open fire-grilled fare and internally inspired small plates. This is a fantastic restaurant if you want to relax and share good food with loved ones.

Since opening in the Venetian in 2016, this bar grill has won awards. Thrillist named it as part of their 15 hottest restaurants in Las Vegas and Food & Wine declared it home to The People’s Best New Chef.

Conveniently located on Restaurant Row at the entrance to Sands convention center. It features an open floor plan inspired by classic Cuban architecture with vintage inspired furniture and décor. Their popular dishes include tuna tartar, beef short ribs and the goat cheese croquets.



  • Perfect For: Date Night, Gluten Free, Reservations, Takeout

Wolfgang Puck’s Palazzo based restaurant Cut is a must-visit for fans of a good steak. The critically acclaimed, award-winning restaurant has become widely recognized as one of the most popular and finest restaurants in the country. Enjoy the energetic upscale bar and lounge feel with custom cocktails and an extensive wine list.

The menu at Wolfgang Puck’s Cut features new twists on dishes like the popular bone marrow flan and the prime filet mignon carpaccio. Other popular dishes include dry-aged steaks, American and Japanese wagyu. In the bar area, enjoy light bites including Alaskan king crab rolls, tuna tartare sandwiches and Japanese beef hand roll.

Accompanying the entrees is a large selection of home-made sauces including a signature Argentinean Chimichurri and Yuzu Kosho Butter, as well as side dishes like the popular creamed spinach with fried organic egg and the soft polenta with parmesan.

TAO Asian Bistro

TAO Asian Bistro
Source: @taolasvegas
TAO Asian Bistro
Source: @taolasvegas

Be transported to the Pacific Rim with the lush and sultry TAO Asian Bistro. This famous Asian restaurant combines Chinese, Japanese, Chinese and Thai cuisine. You can find this Chef Partner Ralph Scamardella restaurant on the upper level of Doge’s Palace of The Venetian tower.

TAO has won many accolades over the years. The establishment regularly tops the “Best Of” lists across dining and nightlife categories. Enjoy a fine dining experience with popular dishes like miso glazed Chilean sea bass and wasabi crusted filet and stay for the cocktails and DJs

TAO Asian Bisto is a hotspot for celebrities, transforming into one of the top Vegas nightlife spots. You will see the likes of Jay Z, the Kardashians and Drake enjoying the world class DJs, open layouts and energetic atmosphere.

Also Read: Tao Nightclub In Las Vegas: All You Need To Know

Mott 32

Mott 32

  • Perfect For: Dinner, Date Night, Birthdays, Celebrations, Groups, Vegan, Vegetarian

Mott 32 is considered one of the best Chinese restaurants in Las Vegas. Although it concentrates on modern Hong Kong cuisine, you can find tasty Cantonese, Szechuan, and Beijing dishes. You can find this restaurant on The Palazzo casino floor, with interiors designed by Joyce Wang. Check out the vintage roulette wheel tables and neon duck as you dine!

You won’t get your cliché Asian dishes, instead the chef delivers regional and rustic dishes using the finest ingredients. Must-try dishes include siu mai with soft quail egg, Iberico pork, and crispy triple-cooked wagyu beef short ribs. Their most popular dish is the apple-wood smoked Peking Duck, which must be booked in advanced as it takes 48 hours to prepare in a special air-drying duck fridge.

Mott 32 also has a large selection of vegan and vegetarian options, including Vegan Champagne and wine! For non-meat eaters, they have a varied menu that includes wild mushroom and water chestnut dumplings and braised tofu.



  • Perfect For: Large Groups, Date Night, Family, Reservations, Takeout

Yardbird plays tribute to the American family classics with their menu of unapologetically indulgent dishes and bourbon cocktails. This restaurant has won acclaim from both James Beard and Bon Appetit for their comfort food and relaxed attitude to dining.

Helmed by award-winning restaurateur John Kunkel, the Yardbird believes that people should be devoted to their roots and that growing up Southern should be considered a privilege. Just don’t expect your basic Southern cuisine.

Yardbird is not just devoted to classic Southern cooking, they also love sourcing farm-fresh ingredients. Their bacon is made in house, which takes eight hours to make, to ensure quality. Some of their most popular dishes include chicken biscuits, chicken and watermelon waffles and PB&J banana cream pie.

Trattoria Reggiano Italian Restaurant

Trattoria Reggiano

Tucked away in the Grand Canal Shoppes, Trattoria Reggiano is a no-frills classic Italian restaurant. The establishment locally and responsibly sources ingredients, preparing food with love from farm to table. Enjoy a true traditional experience and feast.

Unlike many other restaurants in the Venetian, the Trattoria Reggiano feels very intimate. It has been decorated to have subdued lighting, wooden surfaces and muted colors. They are also known for having some of the most friendly and welcoming staff in the city.

Some of their most popular dishes include the chicken parmigiana, the Caesar salad and their range of pizzas. Their no-frills dining and casual experience will make you feel like you’re dining in the Mediterranean.

Read More: Best Italian Restaurants on Las Vegas Strip



  • Perfect For: Weekend Brunch, Date Night, Large Groups, Family, Celebrations, Reservations, Takeout, Delivery

Loren Garcia, the chef at CHICA, has created a diverse menu influenced by Latin America. Located in Restaurant Row in The Venetian Tower, you can enjoy bold tastes influenced by Brazil, Peru, Mexico and more countries in Latin America.

Garcia specializes in Latin fusion cuisine with favorites including the Baby Back Ribs “Al Pastor,” which are served under a glass dome, infusing the meat with a smoky flavor. The Crispy Peruvian Octopus with spicy ají amarillo sauce is also incredibly popular. Check out the open fire grill, with a wood fire rotisserie burn a mix of oak and mesquite hardwood with traditional lump charcoal.

CHICA is a popular spot for weekend brunch, with a menu for those who want light, heart, sweet, savory or anything in between. Their Cubano sandwich and Dulce de Leche are their most popular brunch dishes.

BRERA osteria

BRERA osteria

BRERA osteria can be found in the heart of St. Mark’s Square in the Grand Canal Shoppes. Chef Angelo Auriana drew menu inspiration from the Sunday dinners of his childhood, seeking fresh, seasonal ingredients.

Inspired by a creative neighborhood in Milan, BREA’s goal is to honor Italy, balancing tradition and innovation without any pretence. Enjoy homemade pastas, wood oven-baked breads, dry-aged ribeye and mouth-watering branzino. This establishment also has a popular Aperitivo hour with authentic Italian cocktails and small dishes at affordable prices.

BRERA osteria was recently included in the 50 Best Italian Restaurant in the World list. This is because Chef Auriana uses cooking techniques that highlight the ingredients and the true flavors of Italy.

Majordōmo Meat & Fish

Majordōmo Meat & Fish

Located in The Palazzo tower, Majordōmo Meat & Fish, David Chang brings traditional steak and seafood to new culinary heights. Chang was called one of “the most influential people of the 21st century” by Esquire and is the creative force behind the Netflix documentary series Ugly Delicious.

Enjoy a range of smoked meats, seafood and a raw bar. Standout dishes include the smoke prime rib and the dry-aged Creekstone prime rib beef, which has been cured for 24 hours in Savory Seasoned Salt. Another popular dish is Bing, a fluffy flatbread that comes with toppings that includes shaved foie gras and Maine lobster salad.

Majordōmo Meat & Fish offers a secret karaoke room where you can dine or be escorted there once you have finished in the dining room. This room also features a pass-through window to Moon Palace so you can enjoy snacks and drinks all night long.

estiatorio Milos

estiatorio Milos

At estiatorio Milos, guests are treated to fresh seafood flown in daily from the Mediterranean. Founded by chef Costas Spiliadis, Milos is one of the world’s most celebrated and authentic Greek seafood restaurants. Enjoy an open kitchen bar, spacious dining room and even private dining spaces, all evoking timeless Greek architecture.

Located in Restaurant Row of The Venetian tower, Milo fully displays their fish market, allowing you to choose what you want and how it should be prepared. Guests can also choose from a wide range of fresh fruits and vegetables to accompany your dinner.

A la carte lunch and dinner is meant to be shared and is prepared family-style. This Venetian restaurant also has a raw bar which features whole fish sashimi using the fresh catch of the day, as well as crudo and tartare preparation and tasty Greek Ceviche.



SUSHISAMBA offers a unique blend of Japanese, Brazilian and Peruvian culture and cuisine. The restaurant is not just a place to eat, it’s a whole experience with a dramatic art installation of graffiti swirling ribbon designs.

Because they fuse together different cultures and cuisines, there is something for everyone. Their menu includes traditional international favorites like Japanese Tempura, Brazilian Churrasco and Peruvian Seviche. SUSHISAMBA is also known for their decadent desserts, which include the popular warm chocolate banana cake.

SUSHISAMBA has the largest Japanese Whisky collection in Las Vegas. Check out their selection of signature cocktails which include The Nina Fresa, Samba Sour or Caipirinha. If you want to try sake, chat with their expert sommelier.

Also Read: 15 Best Sushi Restaurants in Las Vegas

Delmonico Steakhouse

Delmonico Steakhouse

Delmonico Steakhouse has been delivering New Orleans influenced food, combined with classic steakhouse traditions at the Venetian for over 20 years. Owned and operated by renowned chef Emeril Lagasse, it has a modern yet traditional design with glass French doors and vaulted ceilings.

Enjoy specialty dishes like dry-aged bone-in rib steak and Chateaubriand, a large center cut filet, carved table side. We also recommend the barbecue shrimp and double-cut pork chop. No matter what you order, you will enjoy local sourced ingredients expertly prepared.

Handcrafted cocktails and a “Grand Award” winning wine list are available for lunch or dinner. Whiskey lovers can pick from an extensive whiskey collection. World famous sommelier is available to select the perfect wines from more than 2,300 choices.

The X Pot

The X Pot
Source: @xpotlv

The X Pot is an immersive collaboration between restaurant groups, Xiang Tian Xia & Chubby Cattle. Enjoy a unique dining experience that bridges American and Asian cultures, awakening your sense. What makes the X pot unique is the stunning HD 360 projections, interactive light shows and thematic soundscapes.

The diverse menu offers the high-quality ingredients including imported seafoods and purebred A5 Wagyu beef flown in daily from Japan. Enjoy the age-old tradition of hot pot with fresh delicious ingredients, only transformed into an extravagant dining experience.

Through years of training, Chef K has mastered traditional Asian cuisine like it’s an art form. Not only will all your sense by awoken, but you will also be welcomed by robots who will be the food runners during your visit.


Which celebrity chefs have restaurants at the Venetian?

Some of the world’s best chefs have establishments at the Venetian in Las Vegas. These include Emeril Lagasse, who owns Delmonico Steakhouse, Wolfgang Puck who owns Cut and Thomas Keller at Bouchon.

Buddy Valastro from TLC’s Cake Boss and David Chang has two establishments on site. Venezuelan personality Lorena Garcia opened Chica and Tetsuya Wakuda opened Wakuda. All of these chefs are world-renowned, with cookbooks, Michelin stars and awards to their name. The Venetian website has a section dedicated to their celebrity chefs and their establishments inside the resort.

Read More: Celebrity Chef Restaurants in Las Vegas

Can I get takeout from the restaurants in the Venetian?

Yes, many of the restaurants listed and located in the Venetian offer takeout. Not all restaurants offer this experience and not all menu items can be delivered. If you are staying at the Venetian, or a location nearby, you can get a meal delivered straight to your door. Enjoy delicious dishes from around the world that you can eat from the comfort of your own suite.

Head to the Venetian website to learn which restaurants in the Las Vegas restaurant will deliver.

Are the Venetian and the Palazzo the same?

The Venetian and Palazzo are two building connected by a common walkway. They are owned and operated by the same company, which means you can charge expenses on either side to your room and any vouchers are valid in both. The Venetian is larger and has a more party atmosphere, whilst the Palazzo has more of a relaxed vibe.

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